We take pride in making all our pasta on site, every day, using free-range eggs & high quality ‘00’ flour.
Summer vegetables, baked ricotta, mint, Parmesan
300mg
Slow-cooked beef & pork, tomato, Chianti, herbs
350mg
Prawns, garlic, chilli, fish broth, shaved fennel, rocket
250mg
Fresh foraged black truffles, butter, Parmesan, nutmeg
300mg
Jimmy’s Farm sausage, cime di rapa, tomato, salted ricotta
300mg
Shellfish, seafood, lemony dressed samphire, olive oil
350mg
Black and white long pasta, scampi, cherry tomatoes, garlic, chilli, basil
350mg
Twisted pasta, king prawns, garlic, olives, tomatoes, calamari sauce
400mg
Hand-made thin pasta rounds, smoked goose ragu, reggiano
350mg